STICKY JAGGERY MOCHA MICROWAVE OATMEAL

Ingredients (makes 1 large/2 medium servings)
List of Ingredients
For the Sauce
1 small cucumber diced (I peeled mine, it’s optional)
100gms
7-8 medium sized green grapes
50 g
1-2 small garlic cloves (you can skip if you want to but this actually adds a great taste)
50 g
7 soaked almonds (you can take off the skins for a smoother looking soup)
1/2
1/2 a slice of multigrain bread (I used the last, crusty one)
2 tsp
150 ml almond/regular milk
3-4 ice cubes
Salt and pepper to taste
Garnish - 3-4 green grapes
1-1.5 tsp

Ingredients (makes 1 large/2 medium servings)
Ingredients
1/2 cup oats
1 tsp chia seeds
1 tbsp cocoa powder
1 tsp instant coffee powder
1 tbsp jaggery powder
1 cup regular/almond milk
Method
Method:
- Simply mix together 1/2 cup oats, 1 tsp chia seeds, 1 tbsp cocoa powder, 1 tsp instant coffee powder, 1 tbsp jaggery powder, 1 cup regular/almond milk and microwave on high for 3-4 minutes.
- Serve with toppings of your choice - I used sliced banana and coconut cream. 😋 In fact this recipe is so versatile that instead of microwaving it, you can simply blend it with the banana and make it into pancakes OR add a little baking powder and bake it into brownie baked oatmeal. TRY IT OUT! ❤️